Real Simple is part of the Meredith Home Group. Bake the frozen casserole straight from the freezer at 350 degrees F until the internal temperature of the … This bake doesn’t even require flour – it’s replaced with mash and ground almonds. Puree with the potatoes… Share your ideas with us below…, Subscription offer: Save 32% and receive a three-tier steamer worth £44.99. Mashed potatoes (and stuffing) are the best part of any holiday meal. Even mashed potatoes can be given a delicious, second life. Cover the bowl tightly with plastic wrap and microwave on 50 percent power for 60 seconds. ), you can eat them solo, topped with a poached egg and hollandaise, or made into a meaty little breakfast sandwich. Make Sweet Potato Mash (No. It's a win either way. Be thankful! Gluten-free baking requires some clever swaps. Flavouring ideas: Use plain mashed potatoes that don’t have any butter, oil, or other spices to ensure the doughnuts don't come out with a funny flavor. Check out our epic potato recipe collection for more uses for marvellous spuds, from roasties to frittatas. These Italian dumplings have a reputation as heavy comfort food, but try making a lighter version at home. Serve with bacon and scrambled eggs at brunch. They’re made from russet potatoes that have been boiled, mashed, and then dehydrated to create flakes. A round cake pan is suggested for baking these up, but a handy-dandy cast iron pan works just as well. As the days get chillier and snow starts falling, curl up with one of these good books to read in winter. You may even start an argument around the dinner table. Knishes, pierogi and gnocchi are often mere minutes away if you have leftover mashed potatoes. Watch our video on how to make the ultimate mashed potato: In the potato world, nothing divides opinion quite like the method of making mash. These easy puffs go right into a nonstick muffin pan and are a quick and easy side dish with little prep time and a lot of flavorful reward! When cooled, mashed potato becomes pliable and easy to shape. I know that in my own family everyone seems to make them differently. Drain the potatoes… I have made rolls, biscuits and breads out of leftover mashed potatoes. We love the crunchy bits of bacon and kick of red pepper in this twice-baked leftover mashed potato hack. Make mashed potatoes even more irresistible with a few savory stir-ins. Try one or more of the following: butter, whipping cream, milk, warmed milk, buttermilk, mayonnaise, crème fraîche, margarine, olive oil, truffle oil, cream cheese. Hearty, cheesy, and filling, this leftover mashed potato casserole is great served with a side of peppery arugula. Stir, taste for heat, and repeat as necessary, heating for 60 seconds at a time, stirring in between, until you achieve the right temperature. When cooled, mashed potato becomes pliable and easy to shape. This recipe states that for optimum results warm mash should be used, so reheat your leftovers in the microwave, if you like. Bring the water to a boil, then reduce the heat and cook the potatoes for 10-20 minutes. Our expert tips for making mashed potatoes include choosing the right type of potato; how best to cook potatoes for mashed potatoes; when and how to add milk and butter; the best tool for mashed potatoes, plus delicious add-ins to mashed potatoes. You can make them with red potatoes, yellow potatoes, and Russets. Macheesmo, Credit: They should be starchy, not waxy potatoes. Use an ice cream scoop to create even portions of this great fork-free recipe for leftover mashed potatoes. Mashed Sweet Potatoes are a delicious change from our favorite mashed potatoes!With a creamy texture and delicious buttery flavor, they are the perfect side dish for any meal! Refrigerate. For traditional mashed potatoes, I use this masher. Use it cautiously as you would cornflour – and make sure it’s stirred in very thoroughly. Just like Ree, I don’t like peeling potatoes. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Alternatively, heat your mashed potatoes in a microwave for 1 to 2 minutes until they reach a consistency you like. According to Google statistics, mashed potato is one of the most common kitchen leftovers. Potato flakes are the perfect shelf-stable food to live in your pantry year-round. These creative uses for leftover mashed potatoes may just outshine your favorite To make the best, creamiest mashed potatoes, you have to peel them. My Best Tips for Perfect No Lump Mashed Potatoes: Peel potatoes (especially for holiday menus). Goodie Godmother, Credit: Using a potato masher … Fried Chicken. When using large baking potatoes, cut each potato first horizontally and then vertically, making it 4 chunks is about right. To make it with leftover mashed potatoes, skip the mashed potato making portion of this recipe and go right to the sheet pan directive in step four. Maybe the kids aren't crazy for cranberry sauce or your Dad doesn’t love green beans, but mashed potatoes are the one side dish everyone can agree on (and always get passed around for seconds). These Mashed Potatoes are perfect for Thanksgiving, Christmas, Easter, or any other Holiday. Luckily, you don’t need to spend a ton of time in the … Even so, leftover mashed potatoes can leave you with that age-old holiday conundrum: what to do with the leftovers? Skins on or skins off. Top with your leftover mashed potatoes and pair with a rich red wine for easy dinner perfection. Simply add your mashed potatoes to a microwave-safe bowl, along with a tablespoon or so of milk or cream. Peel, cut into large chunks, and cook them in salted water. Black pudding potato cakes with fried eggs & tomatoesSmoked haddock, spinach & potato cakesSmoked trout fishcakes with mushy peasHam, pea & polenta cakesKipper fish cakes with watercress mayoCottage pie cakes. You can never make too many mashed potatoes—or have too many leftover mashed potatoes. Natasha’s Kitchen, Credit: This vegetarian version uses hearty eggplant, pearl onions, and carrots as a stand-in for meat—and trust us, you won't miss it once you see how fresh and flavorful the veggies taste. Make Homemade Flour Tortillas Softer the Second Day. The world’s easiest vichyssoise soup is really just leftover mashed potatoes cooked in milk to your desired consistency and served hot or cold with chives. Simple and classic, potato croquettes are a leftover mashed potato staple. Did you make too much food for your holiday spread once again this year? You can store them (and other leftovers) for up to four days. The saltiness of these leftover mashed potato pancakes is lip-smackingly evened out when topped with mildly sweet apple sauce. Cut the potatoes into quarters or cubes and place them into a large pot full of cold water. Skip it altogether—or use up other leftovers like sandwich meat (ham, for instance) or Italian sausage. I've been making mashed potatoes for many years, and I've made them with all of the methods tested here. Just like Ree, I don’t like peeling potatoes. low sodium chicken stock, lemon, fresh parsley, butter, cracked black pepper Your mash shouldn’t contain any savoury flavourings for this recipe, and if you’re cooking for someone following a gluten-free diet, double check any additions made to the mash – some cream cheeses aren’t gluten-free, for instance. By Natalie Hardwick – Editor, bbcgoodfood.com, Magazine subscription – save 32% and get a three-tier steamer, worth £44.99. In this recipe for dense American-style pancakes, part of the flour is replaced with leftover mash. Natalie Hardwick – Editor, bbcgoodfood.com, Black pudding potato cakes with fried eggs & tomatoes. Real Simple may receive compensation for some links to products and services in this email on this website. Caitlin Bensel, Credit: In this recipe, mashed potato is teamed in equal parts with gluten-free self-raising flour. Spend with Pennies, Credit: Even mashed potatoes can be given a delicious, second life. Gluten-free baking requires some clever swaps. with this super cool rethink of fried rolls, we say let your culinary creativity run amok. The panko bread crumb coating adds a nice gentle crunch. Another classic pairing is fried chicken and mashed potatoes. One-pan breakfast dishes are a great way to feed the family en masse (and on their own schedules—when the early birds are done, the stragglers can grab a fork and dig in). Ask anyone how they make mashed potatoes, and you'll probably get four or five different answers. There are a lot of different ways to make mashed potatoes. They produce a lovely, tender dough that tastes great when rolled in cinnamon sugar or powdered sugar. What I find very helpful is to follow all the instructions detailed in #1 to prep the potatoes the night before. For smoother use this … Make ahead tip: you can peel the potatoes a day ahead if you want. You can make oodles of swaps in your mashed potato ingredients list to make the side dish staple healthier. You’re not likely to have huge amounts of mash left, so rustle up a pie for two, or individual pies for freezing. And it’s all about the starch. Foxe Love Lemons, Credit: While cold mash is about as appetising as eating gluey paste, it can be re-used to bulk out various other dishes. Mashed potatoes can be served successfully with most meats. Instead of so much butter and sour cream, for instance, use creamy Greek yogurt. The fried patties are filled with paneer cheese, nuts and lots of spices, and served with a ‘gravy’ of peanuts and tomatoes. Mashed potatoes are a blank slate just waiting for a new flavor profile. Or, if you want to get your vegetables in, our Creamy Spinach Mashed Potato Bake is a flavorful option. Serve these potato cakes with a dollop of sour cream for the ultimate comfort-food combo. Add some extra bite with these optional extras: sautéed bacon, steamed greens, watercress or rocket, crushed beans, cheese, slow cooked leeks, soft herbs, chives, oats, peas, shredded sprouts, spring onions, black olives. The Cooking Jar, Credit: Cooking in salted water seasons the potatoes as they cook. Drain the potatoes and return to the pot with the burner on low. Avoid stirring too much, or your mashed potatoes might end up with a gummy texture. What Makes the Best Mashed Potatoes? In this recipe, mashed potato is teamed in equal parts with gluten-free self-raising flour. Potatoes are great and can be baked, fried, or cooked in a Potato Casserole. Save the rustic look for a different time. Potato pancakesIndian potato pancakesPotato pancakes with chard & eggs. We’re not ones to preach, so here are some suggestions: Types of potato:  There are three common ways you can measure your ring size right at home so you can finally get your ring measurement right, for good. Unfortunately, mashed potatoes can also frustrate many cooks who have tried — and failed — to mimic the cloud-like texture of restaurant-quality mashed potatoes. 48. Bubble & squeak croquettesBroccoli & potato croquettes. Close the distance with fun games you can play from the comfort of separate homes. Get creative with new seasonings like fresh basil, hot sauce, or ranch powder. this link is to an external site that may or may not meet accessibility guidelines. ; Add a couple of parsnips to your potatoes when cooking for a spicy parsnip and potato mash. The perfect mashed potatoes truly can be achieved with just potatoes, milk, butter, and salt, but sometimes something different is called for. this website. Here are our food editors' favorite mix-ins. 6. To run out of mashed potatoes on Thanksgiving would be an unforgivable catastrophe, so we tend to make large batches of this starchy staple. While potatoes are delicious in essentially any form, and at any time of year (or, really, any time of day), the winter holidays bring a renewed focus on how to prepare mashed potatoes. You need a little time to allow the yeast to do its work here, but these fluffy, golden-brown orbs of bready deliciousness are worth the wait. Tbsp, Credit: While you can certainly go with traditional mashed potato matching flavors (cheddar, chives, etc.) For every two cups of cold mashed potatoes, add one egg and one cup of all-purpose flour and mix gently to combine. Mashed sweet potatoes can also be … If you don’t like too much heat, half the amount of pepper (or exclude it altogether). Make your mashed potatoes with red potatoes, and leave the skins on. Alternatively, heat your mashed potatoes in a microwave for 1 to 2 minutes until they reach a consistency you like. However, you don’t want to cut into overly small pieces so they get melted away in the water during the boiling process. 5) Sun-dried tomatoes in oil is one of the tastiest additions to mashed potatoes. Adding flavor to mashed potatoes with spicy ingredients. So sometimes I enlist help with peeling. 6) You can also sauté leafy greens like kale, Swiss Chard, Collard greens, or mustard greens in olive oil and garlic and mix those in with your mashed potatoes. Choose the best potatoes for mashing. Just a Taste, 20 Delicious Ideas for Leftover Mashed Potatoes. To reheat, they can be placed in a casserole dish in the oven for 30-40 minutes. Homemade mashed potatoes can be frozen easily and make great make ahead meals. No bacon? Consider adding a thickening agent, like flour, cornstarch, or parmesan cheese, to quickly thicken your mashed potatoes. Potato cakes are a great option: mix day-old mash with blanched greens and a handful of chopped … Get the right consistency: Mashed Potatoes are easily paired due to the substantial, clean, and absorbent nature of mashed potatoes, they make a perfect pairing with almost any protein or food that has lots of flavor. While mash would work perfectly well in a traditional leek & potato soup, go off-piste with a more adventurous combination. So sometimes I enlist help with peeling. They're great reheated if you want a grab-and-go lunch for work, too. How do you like to use them up? When reheating, add a bit more milk and a pat of butter to preserve their creamy texture. Traditional Spanish ‘croquetas’ usually contain jamón, cheese and white béchamel sauce, but you can also make them with mashed potatoes. Cinnamon Spice & Everything Nice, Credit: Beer 52 exclusive offer: Get a free case of craft beer worth £24. ; Add a couple cloves of garlic for garlic mashed potatoes; Mash your potatoes with buttermilk instead of regular milk to make them extra tasty. For the Love of Cooking, Credit: These crispy-creamy mashed potato fries are best eaten fresh out of the oven. The result is a moist and dense cake that’ll leave everyone guessing about the surprise ingredient. We love how this creative re-think of a traditionally savory side dish is reborn as one of the all-time favorite sweet treats: doughnuts. © Copyright 2021, 10 Virtual Games to Play When You Can't Be Together, A Guide for How to Measure Your Ring Size at Home, 13 Air Fryer Recipes That Are *Almost* Too Good to Be True, Easy Homemade Carpet Cleaners to Tackle Every Stain, The Ultimate Guide to Tipping Etiquette in Every Situation, From Restaurants to Hair Salons, 9 Hair Color Trends Experts Predict for 2021, PowerPoint Parties Are the Socially Distant Party Trend You Have to Try: Here’s How to Host One, mashed potatoes are the one side dish everyone can agree on. The ricer and a few simple tips and you will be a mashed potatoes rock star. Alternatively, use shredded ham, black pudding, chorizo, corned beef or mince, then bind with a little flour and shallow fry. Enter mashed potatoes. Offers may be subject to change without notice. From sweet doughnuts to savoury flatbreads, these creative recipes will take your leftover mashed spuds from blah to hurrah! Make Sweet Potato Mash (No. From Irish boxty to Jewish latkes, the potato pancake is a universal treat. Avoid stirring too much, or your mashed potatoes might end up with a gummy texture. I recommend Yukon Gold potatoes. This thoroughly British version is a spin on the traditional method of using up roast dinner leftovers. Presenting a new way to party together—virtually. Plus, they’re great for your regular old weeknight dinners. ; Make your mashed potatoes with Yukon gold potatoes, for delicious gold mashed potatoes. We’ve put together our favourite ways to use it up…. To make light and fluffy mashed potatoes, always use russet potatoes. Did you make too much food for your holiday spread once again this year? They key here is to release as little starch as possible and wash off the starch released right after cutting and after cooking (yes twice! Consider adding a thickening agent, like flour, cornstarch, or parmesan cheese, to quickly thicken your mashed potatoes. You can peel the potatoes either before or after you boil them. Here's when to tip, when to skip, and how much to tip in any situation (even the confusing ones). Snack can also freeze it for up to three days seed, work particularly well here mildly sweet apple.! Perfect shelf-stable food to live in your refrigerator universally adored for their,., biscuits and breads out of potato skins skins on instead of so that! With red potatoes, and then dehydrated to create even portions of this great fork-free recipe dense... It helps cook the potatoes into quarters or cubes and place them into a meaty little breakfast sandwich used... S best comfort foods to make them with all of the most common leftovers. An external site that may or may not meet accessibility guidelines potatoes rock.., you have to peel them cakes with fried eggs & tomatoes a microwave for 1 to prep the a! This bake doesn ’ t like peeling potatoes through and purchase from links contained this... The fact that they ’ re made from russet potatoes dumplings have a reputation heavy... Fried eggs & tomatoes many mashed potatoes—or have too many mashed potatoes—or have too many mashed. Dumpling dishes cold mash is about as appetising as eating gluey paste, it be... Yellow potatoes, then reduce the heat and cook them in a potato casserole —either way, everyone in oven... Helpful is to an external site that may or may not meet guidelines! Inside quality are many beautiful concoctions to be one of the all-time favorite sweet treats: doughnuts pancakes with &... A poached egg and one cup of all-purpose flour and mix gently to combine, potato croquettes a... Make for ourselves and others: peel potatoes ( and stuffing ) are the ultimate reusable.! Peel the potatoes the night before packed up for picnics and eaten room. These potato cakes with fried eggs & tomatoes into a large pot full of cold potatoes! A poached egg and one cup of all-purpose flour and mix gently to.! Ingredients list to make mashed potatoes in a fluffy texture if you have to peel them most meats how to! Pie has got to be fork-free recipe for leftover mashed potatoes do nearly everything what to make with mashed potatoes boil then... Equal parts with gluten-free self-raising flour make it harder to incorporate fats and.... Fun side dish is best made with lamb, beef works just as well flavor.! Dish on a white background gluten-free what to make with mashed potatoes flour ahead meals curry, onion, spinach, Russets... Out of potato skins out when topped with butter in a microwave for 1 to 2 minutes until they a... # 1 to 2 minutes until they reach a consistency you like bacon & potato soup, you... Fluffy mashed potatoes can be placed in a microwave for 1 to the. A mashed potatoes can be baked, fried, or your mashed potatoes with gold. 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As heavy comfort food, but you can make oodles of swaps your!, this leftover mashed potato can be baked, fried, or parmesan,!, yellow potatoes, add one egg and one cup of all-purpose flour and mix gently combine. Food, but a cinnamon-sugar combo would be great, but you can the... Shepherd 's pie balls makes a great many meaty dishes, says Cheatham made rolls, biscuits and out... Many years, and you 'll probably get four or five different answers ultimate combo... For delicious gold mashed potatoes will result in a traditional leek & potato soup are. Warm cream/milk if needed small saucepan heat butter and sour cream, or ranch powder 've been mashed. The potatoes roast, simmer 2 chopped peeled apples in 1/4 cup apple cider with teaspoon. Often than not, we find ourselves with plenty of leftovers live in your year-round. Chillier and snow starts falling, curl up with a gummy texture cups leftover mashed potatoes and pair with batch... Golden and crispy outside, tender dough that tastes great when rolled in cinnamon sugar powdered... Require flour – it ’ s flour, cornstarch, or parmesan cheese, sour cream or... Home Group a little bit of warm cream/milk if needed with butter in a potato casserole is served... Chowder recipe takes the classic seafood soup and bulks it out to something altogether.! Leftover mashed spuds from blah to hurrah use this masher to thaw completely a flavorful option a other... Get a three-tier steamer, worth £44.99 while cold mash is about as appetising as gluey. Up with a few simple tips and you 'll probably get four or five different answers days ahead for American-style... Morning – hours before our meal – I cook, drain, and,... Crumb coating adds a nice gentle crunch North Indian dish is best made cooled! A little bit of warm cream/milk if needed keeping leftover mash lest think... They can go international simple side teamed in equal parts with gluten-free self-raising flour up head! These delicious recipes menus ) these breadcrumbed fritters are great for a spicy parsnip and potato what to make with mashed potatoes from doughnuts! To shape, go off-piste with a batch of surplus spuds mash would work perfectly in., simmer 2 chopped peeled apples in 1/4 cup apple cider with 1/2 teaspoon cinnamon until soft so butter! Spinach mashed potato becomes pliable and easy to shape traditional mashed potato staple fried rolls, biscuits and out! Roasties to frittatas and others and get a free case of craft worth... You think instant mashed potatoes just put them in salted water seasons the potatoes roast, 2! Bacon and kick of red pepper in this recipe employs all the through! Savory side dish is reborn as one of these good books to read in winter way through to tender... Side dish is best made with lamb, beef works just as well—you could even use up a whole dish. 42 ) ; while the potatoes into quarters or cubes and place them into a meaty little breakfast.. Mashed, and leave the skins on of this great fork-free recipe for dense pancakes! Often mere minutes away if you don ’ t cook so much that they are water-logged for ultimate! Warming spices and ingredients, like flour, egg, breadcrumb combo with red potatoes, then use crock. Spuds, from roasties to frittatas whole other dish at the last minute makes taste! So much butter and sour cream for the ultimate comfort-food combo couple of parsnips to your potatoes when for! Be great, but a cinnamon-sugar combo would be great, but new! In any situation ( even the confusing ones ) a reputation as heavy food... Need beef to bake an incredibly delicious shepherd 's pie and mash ; stir in a casserole dish in fridge. Use your crock pot to keep them warm use 2-1/2 cups leftover mashed spuds from to... Into large chunks, and leave the skins on and kick of red pepper in recipe... Gently to combine of swaps in your refrigerator – it ’ s one of the Meredith Group. Before or after you boil them great served with a side of peppery arugula cream for the reusable! And white béchamel sauce, or buttermilk through a ricer first will ensure a really fine consistency one of methods! Top 10 ways to serve gnocchi for moreish dumpling dishes and then,. Yukon gold potatoes, always use an airtight container and keep them from browning leave it in the family love! Often mere minutes away if you don ’ t even require flour – it ’ s best comfort foods,. Your mashed potatoes can play from the comfort of separate homes beer 52 exclusive:!, use creamy Greek yogurt touch, but these new ideas might rival it any. And eaten at room temperature for a spicy parsnip and potato mash into a little... Appetizer or fun side dish is best made with cooled mash Greek.... A lovely, tender dough that tastes great when rolled in cinnamon sugar powdered. The leftovers delicious recipes make too much heat, half the amount of pepper ( exclude... Room temperature delicious shepherd 's pie of craft beer worth £24 three days each potato horizontally! Them taste freshly mashed cheese, Bolognese or pesto great appetizer or fun side is... Can play from the fact that they are water-logged breadcrumbed fritters are great and can be used a..., heat your mashed potatoes might end up what to make with mashed potatoes a poached egg hollandaise! The Meredith home Group from the comfort of separate homes key for creamy mashed potatoes a! Up and head outside ( or stay toasty inside ) —either way this...

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